By Meara Hayden, Penn State
Extension Intern
I have always had an interest in
unusual animals. The alpaca specifically captured my imagination. I have
several pairs of incredibly warm and soft alpaca wool socks. There are plenty
of alpaca farmers in our area, and I visited Harley Hill Farms in Quakertown to
find out more about local Alpaca farming.
Photo taken at Harley Hill Farm |
The farm is owned by Bill and
Lori Oraschin. I spoke with Bill while standing amidst his female and young
alpacas. The animals were incredibly friendly and tame. They came up and
snuffled my hands, wondering if I had food. Their hair was very soft and thick.
They didn’t seem bothered by my presence in the least. The alpacas possessed an
innate intelligence that one does not expect from sheep or cows. They are
interesting, curious animals.
Alpacas are raised primarily for
the soft fiber they produce. They are sheared once a year, usually in May or
June. White alpacas have the softest fiber, measured in microns, but softness
is hereditary. So you could breed a softer brown alpaca if one of its parents
was white. The young alpacas are called crias, and unlike their relative the
llama, alpacas are not pack animals. Llamas can be used to guard the alpacas,
and will herd them to safety and may fight to the death on their behalf. Alpacas
require regular trims of their top knots and toenails, which the farmer can
learn to do themselves to save on vet costs. You can keep about 5-7 alpacas per
acre, although some keep as many as 10 per acre.
When an alpaca is brought to a
farm show, about 60% of the score is based on the quality of their fleece, and
about 40% is based on their proportions. A well-proportioned alpaca’s neck will
be about as long as their back.
They are primarily cold weather
animals, and barns do not require heating in the winter, but they will need
cooling in the summer. The alpacas at Harley Hill Farm enjoy numerous fans, and
the occasional hose spray under their bellies. They eat a mixture of hay and a
grain mixture, with vitamin supplements.
The fiber harvested from the
Alpacas is sent to be turned into yarn, which is then either sold as is, or
woven into hats, gloves, or rugs. The products made from alpaca fiber tend to
be softer and more waterproof than those made from sheep’s wool. It also tends
to be warmer, and hypoallergenic, due to the fiber’s hollow strands and lack of
lanolin (a waxy substance found in sheep’s wool).
Most people who choose to raise
alpacas must be willing to put in a big time commitment to keeping these
animals happy. But their gentle softness may just make it worthwhile.
Resources: http://extension.psu.edu/animals/camelids
Support Your Farmer:
Berks County: Charming Forge Alpacas in Womelsdorf
Bucks County: Harley Hill Farm in Quakertown
Lehigh County: Kraussdale Alpacas in East
Greenville
Northampton County: Purple Haze Alpacas in Bangor
No comments:
Post a Comment